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Tasty Smoothie

No fad diets.
Just Nutrition Science.

(and a lot of heart!)

Every person has their own background, medical history, and lifestyle preferences. Also, their own personal barriers and mental health situation. 

That's why patient-centred care is at the heart of everything we do.

We meet you where you are, now, to assess your situation and circumstances, and tailor a plan that is right for you.

Your health journey starts with a great Dietitian.

Reach out to see how we can help support you.

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There is no one-size-fits-all when it comes to diet and nutrition. You are unique.

Our Dietitians

Our Dietitians are University Masters-level Accredited Practising Dietitians (APDs) and are extensively trained in hospital and private-practice based experience.


We are dedicated professional members of Dietitians Australia, National Eating Disorders Collaboration and Australia and New Zealand Academy for Eating Disorders.

All our Dietitians engage in continued professional development to maintain an APD status.


Sara is an Accredited Practicing Dietitian (APD) with a Master of Dietetics from Deakin University. She additionally holds a Master of Human Nutrition and Bachelor of Advanced Science.


Her experience working as a nutritionist in community and hospital settings has fuelled her passion for chronic disease management and empowering others with evidence-based nutrition knowledge.  

Sara is committed to creating a safe and supportive environment to explore and understand your unique health goals. With a firm belief that food is to be enjoyed first and foremost, she takes a non-diet approach to her consultations.


Sara looks forward to working with you to optimise your overall health and wellbeing.

Sara Bamford

Accredited Practising Dietitian


Rahaf holds a Master of Dietetics and Bachelor of Food and Nutrition Sciences from Deakin University.  
After developing an interest in nutrition and dietetics at a young age, Rahaf learned early about how a person's eating habits could affect their health, and how so many chronic diseases can be prevented or managed through dietary intervention.

Rahaf has joined Guardian Dietitian to spread her learned messages and to support others along their journey to better health.

Spoken languages: Fluent in English and Arabic.  

Rahaf Bojeh

Accredited Practising Dietitian


Lane is the founder of Guardian Dietitian and is an Accredited Practising Dietitian (APD) with a passion for public health and education.

Lane graduated with a Master of Dietetic Practice from La Trobe University and has completed a Bachelor of Health Science with Research Honours at the University of Tasmania.  

Lane is passionate about educating and supporting emerging dietitians and improving the health and well-being of Australians through helping them establish a healthier relationship with food, their bodies and the environment.

Lane has completed ANZAED credentialed training in Eating Disorders which is based on the core skills of screening, professional responsibility, assessment, nutrition diagnosis, intervention, monitoring and evaluation.

Lane Edwards

Founder & Accredited Practising Dietitian


Catherine holds a Master of Dietetic Practice and Bachelor of Exercise Science from Griffith University. She is currently undertaking a diploma in Sustainable Living at the University of Tasmania.


Catherine is a passionate Dietitian and Exercise Scientist on a mission to help people improve their relationship with food and movement through developing balanced and sustainable lifestyle habits.


Catherine joined Guardian Dietitian to help everyday people navigate the scientific evidence around the key pillars of health - food, mood, movement, social connection and sleep.

Catherine Fallon

Accredited Practising Dietitian

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Discover a new dimension of health and wellbeing through food with Paridhi, our recently graduated dietitian from Deakin University. Combining nutrition and population health expertise, she brings a holistic approach to empower individuals and communities toward positive lifestyle changes.

Paridhi is passionate about sustainability and mindful eating, making health not just about personal choices but also their impact on the environment and community.

With a background rich in Indian descent, Paridhi infuses her expertise with a delightful array of herbs and spices, making nutrition an exciting and flavorful adventure. Grounded in evidence-based practices, Paridhi collaborates closely with clients, supporting them throughout their wellness journey.

Paridhi Tuli

Accredited Practising Dietitian

Our Experience

Our Dietitians provide tailored nutrition advice to patients of all backgrounds, genders and age groups.  We are neuro-affirming and gender-affirming.  

Contact us for support with any of the following:

Healthy eating for all ages

Non diet approach to improve relationship with food, energy levels and diet quality

Gastrointestinal Conditions & Issues

Constipation, Loose Stools, Bloating, Reflux, Gallstones, Gastroparesis, Coeliac Disease, Irritable Bowel Syndrome, Crohn's Disease, Ulcerative Colitis and Diverticulitis

Heart Health

Hypertension, High Cholesterol, Cardiovascular Disease and Heart Failure

Nutrient Deficiencies

Iron Deficiency, Vitamin B12 Deficiency

Liver Health

Fatty Liver, Liver Disease and Cirrhosis

Underweight & Malnutrition

We can help you achieve a nutritionally adequate diet to prevent and treat Malnutrition

Nutrition for sports and fitness

Modified Diets

Weight or body image concerns

We can help you improve your eating, shopping and cooking habits to achieve your health goals

Women's Health

Polycystic Ovarian Syndrome (PCOS), Endometriosis, Fertility, Pregnancy Nutrition, Breast Feeding Nutrition

Allergies and Intolerances

Allergies, Food Intolerances, Food Sensitivities, FODMAPs

Pre-Diabetes & Diabetes

High Blood Sugar Levels, Type 1 and Type 2 Diabetes and Gestational Diabetes

Kidney Health

Kidney Disease, Dialysis, Kidney Failure


Anorexia Nervosa, Bulimia Nervosa, Binge Eating Disorder, ARFID, Disordered Eating, Emotional Eating, Food Anxiety


Osteo, Rheumatoid, Psoriatic, Fibromyalgia, Gout

Multiple Sclerosis

We can provide support for clients with chewing and swallowing difficulties 

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