Meet The Team

Lane Edwards

Founder

&

Accredited Practising Dietitian

Lane is the founder of Guardian Dietitian and is an Accredited Practising Dietitian (APD) with a passion for public health and education.

Lane graduated with a Master of Dietetic Practice from La Trobe University and has completed a Bachelor of Health Science with Research Honours at the University of Tasmania.  

Lane is passionate about educating and supporting emerging dietitians and improving the health and well-being of Australians through helping them establish a healthier relationship with food, their bodies and the environment.

Lane is currently undertaking ANZAED credentialed training in Eating Disorders which is based on the core skills of screening, professional responsibility, assessment, nutrition diagnosis, intervention, monitoring and evaluation.

Rebecca Sue

Accredited Practising Dietitian

Rebecca is an Accredited Practising Dietitian with a Master of Dietetics and a Bachelor of Nutrition Science degree from Monash University. She is also a Monash FODMAP trained Dietitian.

Rebecca joined Guardian Dietitian to help clients nurture a healthier lifestyle by enjoying food and establishing a positive relationship with food. 

Food is paramount to our physical, social, emotional and mental wellbeing, and Rebecca believes ‘healthy’ does not mean you always have to make perfect choices. Instead, achieving good nutrition is about having a balanced and varied diet. 

Rebecca brings her commitment to providing an evidence-based, collaborative approach to support clients in achieving their health goals. 

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Catherine Fallon

Accredited Practising Dietitian

Catherine holds a Master of Dietetic Practice and Bachelor of Exercise Science from Griffith University. She is currently undertaking a diploma in Sustainable Living at the University of Tasmania.

Catherine is a passionate Dietitian and Exercise Scientist on a mission to help people improve their relationship with food and movement through developing balanced and sustainable lifestyle habits.

 

Catherine joined Guardian Dietitian to help everyday people navigate the scientific evidence around the key pillars of health - food, mood, movement, social connection and sleep.

Rahaf Bojeh

Accredited Practising Dietitian

Rahaf holds a Master of Dietetics and Bachelor of Food and Nutrition Sciences from Deakin University.  
 
After developing an interest in nutrition and dietetics at a young age, Rahaf learned early about how a person's eating habits could affect their health, and how so many chronic diseases can be prevented or managed through dietary intervention.

Rahaf has joined Guardian Dietitian to spread her learned messages and to support others along their journey to better health.

Spoken languages: Fluent in English and Arabic.